Bartender - Rwanda

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Job Description

Background Information 

Career Options Africa Group is a HR Consultancy firm specialized in Recruitment, HR outsourcing and Immigration support in Africa with offices in Kenya, Uganda, Tanzania, Rwanda, Democratic Republic of Congo (DRC), Burundi, Nigeria, South Africa and South Sudan. 

Our client, an African Fusion Restaurant located in Kigali, Rwanda, is actively seeking a dedicated and knowledgeable professional to join their exceptional team. 

THE JOB 

As the Bartender, you will be skilled in crafting classic and innovative cocktails, knowledgeable about spirits and mixology, and passionate about delivering exceptional customer service in a high-paced environment. 

Job Industry

Food Services And Drinking Places

Job Salary Currency

RWF

Job Salary Fixed

No

Job Salary Scale

200,000.0 - 250,000.0

Key Deliverables

  • Prepare and serve a wide variety of cocktails, beers, and wines based on guest orders and preferences. 
  • Maintain a clean and organized bar station, restocking ingredients and equipment as needed. 
  • Upsell and recommend drinks based on guest tastes and occasions. 
  • Provide friendly and efficient service while maintaining a positive and welcoming atmosphere. 
  • Learn and understand the restaurant's cocktail menu and specials. 
  • Cash-handle guest transactions accurately and efficiently. 
  • Adhere to all alcohol service regulations and policies, including responsible service practices. 
  • Maintain a professional and responsible demeanor at all times. 
  • Assist with bar setup and breakdown before and after service. 

Essential Qualities

Essential Qualities
  1. Minimum of two years of experience bartending in a restaurant or bar setting. 
  2. Proficient in preparing a wide range of classic and modern cocktails 
  3. Experience working in an upscale or fine-dining establishment. 
  4. Flair and enthusiasm for creating visually appealing cocktail presentations. 
  5. Ability to upsell and promote beverage offerings effectively. 
  6. Bilingual fluency in English and [local language] (if applicable). 

The ideal candidate should possess the following skills and competencies. 

  1. Strong knowledge of spirits, liqueurs, mixers, and brewing techniques. 
  2. Excellent communication and interpersonal skills to build rapport with guests. 
  3. Ability to work efficiently under pressure in a fast-paced environment. 
  4. Positive attitude and commitment to providing exceptional customer service. 
  5. Strong attention to detail and commitment to hygiene and safety standards. 


Application Process

Time to Answer

2 open days

Process

1 Phone Call
1 Onsite Interview

Days to get an Offer

4 Days after Interview

Close Date

25/02/2025