Outlet Manager (Female) at Montaigne Ah Limited

• Staff management: Recruit, train, and motivate staff
• Customer service: Address guest concerns and provide exceptional service
• Quality control: Maintain high standards of quality, hygiene, and safety
• Inventory management: Supervise inventories and ensure food supplies are adequate
• Budgeting: Assist with the creation of annual budgets and monitor expenses
• Reporting: Produce monthly reports and provide reports on employee hours and schedules
• Sales and marketing: Participate in the development of marketing plans and implement sales and promotional activities
• Training: Train supervisors and colleagues as needed.

2 open days

1 Phone Call

1 Onsite Interview

4 Days after Interview